homemade; made in-house; housemade; made on the premises
frying or baking something thin (e.g. thin omelette)
many; plenty; varied; all sorts of; colorful (program); crowded (schedule)
main; principal; main dish; main course; main part; principal part
meat dish; meat-based cuisine
famous product; special product; speciality; specialty
whole roast (e.g. pig, turkey, etc.)
to cut and divide; to cut up; to cut into pieces; to distinguish (e.g. facets of a problem); to isolate
to offer; to present; to serve (food and drink); to offer (to the gods); to set up (before an altar)
to clear; to make clear; to be unruffled; to look unconcerned; to look demure; to look prim
hating to lose; unyielding; unbending; competitive; sore loser; determined
to hold in one's mouth (without biting, before chewing or swallowing, etc.)
astringency; tartness; austere elegance; elegant simplicity; subdued style
to intertwine; to become entangled; to get tangled (together); to become intertwined (of matters, interests, etc.); to become connected; to become linked
fruit of a tree; nut; berry
to tickle; to tickle (one's curiosity, vanity, etc.); to arouse; to make (someone) laugh; to amuse
drink at home with one's evening meal; dinner-time drink
cheap article; poor-quality article
another thing; exception; special case
rock (music); rock; boulder; on the rocks (drink)
cutting an alcoholic beverage (usu. whisky or shōchū); diluting an alcoholic beverage; cut drink; diluted drink; watered-down drink
in a sense; in some way; to an extent
amount of drink; one's drinking capacity
sake cup; cup for alcoholic beverages; ritual exchange of cups (to seal a bond or pledge)
to empty; to remove; to move out; to clear out; to be away from (e.g. one's house); to leave (temporarily); to dawn
sommelier; wine steward; wine expert at a restaurant who advises guests on a choice of wines
one cup (of); one glass (of); one drink (of alcohol); full; filled (with); fully; to capacity
to get drunk; to become tipsy
thief; robber; burglar; bandit
large quantity; large amount
(heavy) drinker; drunkard; tippler; boozer
to make sound (of an animal); to call; to cry; to whine; to sing; to chirp
knob; handle; snack (to have with a drink); side dish; a pinch (e.g. of salt); (file) handle
to buy in quantity; to buy a lot (of); to stock up (on); to lay in
izakaya; tavern, bar, etc. that also serves various dishes and snacks