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灰
あ
汁
く
巻
まき
Meanings
Noun
Food
Usually written in kana
1. akumaki; traditional sweet made from glutinous rice wrapped in bamboo leaf and soaked in lye
Alt. forms
あくまき
灰
あ
汁
く
巻
ま
き
灰
あ
汁
く
巻
まき
Kanji used
灰
ashes
汁
soup
巻
scroll
Pitch accent
あ
くまき
Composed of
灰
あ
汁
く
lye; harsh taste; bitter taste; scum (on a soup, broth etc.); (excessive) self-assertiveness; strong individuality
巻
まき
roll (e.g. of cloth); winding (e.g. watch); volume (of book); speeding up; heel (of a Japanese sandal)