Vocabulary list: Wagamama High Spec

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Showing 5501..5550 from 15701 entries

ベッド
Top 1400
bed
48
homing instinct
1
to line up; to set up; to enumerate; to itemize; to be equal (to); to compare well (with)
9
volume (sound level); volume (books); volume; substantial quantity (e.g. hearty meal); any kind of adjustment knob, not necessarily for sound
4
トンカツ
Top 38600
tonkatsu; breaded pork cutlet
1
surface; face; outside; exterior; appearances; superficiality
3
light brown; golden brown
1
Top 10900
to raise; to elevate; to do up (one's hair); to fly (a kite, etc.); to launch (fireworks, etc.); to land (a boat); to deep-fry
4
あぶら
Top 4700
oil
3
Top 7500
to burn; to scorch; to char; to singe
4
aromatic (roasted beans, roasted tea, etc.); fragrant (e.g. burning wood); pleasant-smelling; savory-smelling (e.g. barbecued meat); savoury; appetizing
2
meal; dinner; diet
17
irritating; irritated; frustrating; vexing; (feeling things are) not quick enough; (feeling) too slow-going
5
immediately; as soon as possible; as quickly as possible
4
choice; preference
2
ソース
Top 8800
sauce; Worcestershire sauce
32
しお
Top 4300
salt; common salt; hardship; toil; saltiness; cold
5
mayonnaise
1
grated daikon; daikon grater
2
ポン
Top 48600
juice pressed from a bitter orange; ponzu (Japanese sauce made primarily of soy sauce and citrus juice)
1
そわそわ
Top 6800
restlessly; nervously; uneasily; in a fidget
6
できたて
Top 42100
just made; fresh (from the oven); newly-built (house)
1
カツ
Top 24700
cutlet (usu. crumbed and fried)
2
slice; small piece
2
to ingest; to eat; to enter the mouth; to be able to eat
4
しゃく
Top 20200
ladle; dipper; wild chervil (Anthriscus sylvestris); cow parsley; keck
1
ころも
Top 5700
clothes; garment; gown; robe; coating (e.g. glaze, batter, icing)
4
comfortable; pleasant
12
to make a sound
6
whole; entirety; whatever (is the matter)
11
to exude (e.g. sweat); to ooze; to seep out; to reveal itself (of emotions, etc.)
3
meat soup; bouillon; juices (from grilled meat); gravy
2
still more; even more; much more; increased; greater
3
juicy (i.e. having lots of juice or liquid); Okinawan rice gruel meal
1
fat (of meat); fatty meat
1
to melt (and become soft or liquid); to be enchanted (by); to be charmed; to be bewitched
2
crisp; crunchy; precise; clipped; brisk
2
chewiness; firmness; feel of food while being chewed; challenge (e.g. work, book); toughness
2
shabu-shabu; thinly sliced meat boiled quickly with vegetables, and dipped in sauce
1
thick slice
2
pork fried with ginger
3
あつ
Top 13900
thickness; profundity; depth
1
to pile up; to heap up; to stack up; to repeat many times over; to go through repeatedly; to accumulate
29
having done that; if that is done; if it is done in that way
2
food texture; mouthfeel
12
ウロコ
Top 38200
scale (of fish, snake, etc.); serif (on kana or kanji (e.g. in Mincho font))
1
devising (a way); contriving; device; design; dedication to spiritual improvement (esp. through Zen meditation)
5
temperature
5
あつ
Top 3000
thick; deep; kind; cordial; abundant
3
どれ
Top 900
which (of three or more); well; now; c'mon
25