deep-frying food lightly coated in flour or potato starch; deep-fried food (esp. chicken)
kabayaki; loach or eel dipped and broiled in soy-based sauce
ginger (Zingiber officinale)
roasting; grilling; toasting; tempering (in metallurgy)
meat miso; miso mixed with ground meat
meat dish; meat-based cuisine
continuation; rest (of the story, work, etc.); flow (e.g. of a piece of writing); pacing (of a story); succession (of); sequence
grilling (fish) with salt; broiling with salt; boiling seawater to get salt
tempura; deep-fried fish and vegetables in a light batter
Japanese food; Japanese dish; Japanese cuisine
association; link; connection; pledge (esp. for marriage); promise
to spread (e.g. a rumor); to circulate; to disseminate
something to think about; one's thoughts; concern; thinking about something; being absorbed in one's thoughts
vegetables or fish boiled in soy sauce
side dish (e.g. vegetables, beans, pickles)
diversion (e.g. of funds); appropriation; misappropriation; making use of (for another purpose); reuse; repurpose
salt and pepper; seasoning with salt and pepper
to flavor; to flavour; to season
rumbling (of thunder, one's stomach, etc.); grumbling; rolling (of something large and heavy); tumbling; all over the place; everywhere; idly
growth period (in children)
plump; fleshy; well-rounded; pleasant (fragrance); rich
sensitive; fragile; feeble; indecisive
(husked grains of) rice; staple (product, etc.); necessity; (online) comment
north and south; north to south; South Korea and North Korea
to cross; to intersect; to associate with; to mingle with; to have a sexual relationship; to copulate
to cook (esp. grains such as rice, by boiling); to finish cooking
udon; thick Japanese wheat noodles
okonomiyaki; savoury pancake fried on an iron griddle with vegetables, meat and/or seafood and topped with various sauces and condiments
standard; average; typical; normal
sprinkling (water); watering (plants)