to deal with (a person); to treat; to deal with (a problem); to handle; to operate (e.g. a machine); to handle; to deal in
smell; scent; aura; whiff; faint, mist-like pattern along the temper line of a Japanese sword
to burn; to roast; to broil; to heat; to heat up; to make (charcoal, pottery, bricks, etc.); to bake
flesh; meat; flesh (of a fruit); pulp; the physical body (as opposed to the spirit); flesh; thickness
spit; skewer; proxy (computer server)
cheese; tee (piping); T-joint; cheese (said when taking a photograph)
confectionery; sweets; candy; cake
daily necessities; everyday goods
toy; (person or thing treated as a) plaything
market (financial, stock, domestic, etc.); marketplace; exchange; (street) market
to be crowded with people; to be bustling with; to prosper; to flourish; to do thriving business
simple; artless; naive; unsophisticated
activity; action; occupation; business; sexual intercourse; sex
interval; break; pause; gap (between objects); interval; opening
(looking around) restlessly; (looking) all around; goggling
to be collected (of clams, etc.); to be gathered (of mushrooms, herbs, etc.); to be picked (of fruit, etc.); to be able to collect; to be able to extract; to be able to get
to face on; to look out on to
merchant; trader; tradesman; dealer; shopkeeper
export; exportation; efferent
easy to drink; easy to swallow; quaffable
tea; tea plant (Camellia sinensis); tea preparation; making tea; brown; (arch.) mockery
sampling a drink; tasting
cup (drinking vessel, measure, brassiere, prize, etc.)
faint; indistinct; dim; vague; subtle; delicate
faint; dim; weak; poor; wretched; meagre
sweetness; sugary taste; sweets; dessert; cake
to taste; to taste of; to have a taste
efficiently; skillfully; adeptly; adroitly; deftly
street-level store; shop facing the street
to enjoy; to take pleasure in; to have a good time; to look forward to
joint establishment (esp. schools of different levels or different courses of study); establishment as an annex (e.g. of a school); juxtaposition; placing side by side
café; cafe; coffeehouse; hostess bar (serving western alcoholic beverages; Taisho and Showa period)
to go through; to pass through; to get through; to cut across
to be in confusion or commotion; to be in a turmoil; to be crowded or jammed with people