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煮
に
ころばし
Meanings
Noun
Rare
1. root vegetables boiled in broth
Alt. forms
煮
に
ころばし
にころばし
煮
に
転
ころ
ばし
Kanji used
煮
cook by boiling
Used in: 1
Composed of
煮
に
simmered with; cooked with; boiling; boiled dish