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たつくり
Meanings
Noun
Food
1. small dried sardines or anchovies (gomame) cooked almost to dryness in soy sauce and sugar
2. tilling a rice field; person who tills a paddy field
Alt. forms
田た作づくり
田た作づくり
たつくり
Pitch accent
⚠
た
つくり
Used in: 1
Composed of
rice field
making; producing; appearance (attire, make-up, etc.); build; physique; sashimi