river fish; freshwater fish
icefish (Salangidae spp., esp. the Japanese icefish, Salangichthys microdon); noodlefish; whitebait
whitebait; immature sweetfish
Pisces (constellation); the Fish; the Fishes; (arch.) fishmongers' guild
largehead hairtail (Trichiurus lepturus); scabbard fish; beltfish
raw fish; uncooked fish; fresh fish
fish that are called by different names as they grow larger
kanji "fish" radical at left
flying fish (esp. the Japanese flying fish, Cheilopogon agoo)
archerfish (any fish of family Toxotidae, esp. the banded archerfish, Toxotes jaculatrix)
non-migratory seabed fish (e.g. rockfish)
inshore fish; fish living in rocky coastal waters
Pacific ocean perch (Sebastes alutus); comb goby (Ctenotrypauchen microcephalus); Matsubara's red rockfish (Sebastes matsubarae); Japanese dace (Tribolodon hakonensis); any edible red saltwater fish
being in a helpless situation; (lit.) (like a) fish on a chopping board
fish skewer; skewered fish
Bering wolffish (Anarhichas orientalis)
long snouted lancetfish (Alepisaurus ferox)
fish large enough to swallow a whole boat; colossal fish; great man; notorious man
bottom-dwelling fish; demersal fish
fish large enough to swallow a whole boat; colossal fish; great man; notorious man
stickleback (Gasterosteidae spp.)
Gasterosteus microcephalus (species of stickleback)
large-headed midnight fish (Poromitra crassiceps); armored fish; armoured fish
large-headed midnight fish (Poromitra crassiceps); armored fish; armoured fish
third climate of spring (when the ice breaks and fish start appearing near the surface)
third climate of spring (when the ice breaks and fish start appearing near the surface)
fish going downstream (to spawn); dead fish; fish that moves into deeper waters (to avoid the cold)
fish going downstream (to spawn); dead fish; fish that moves into deeper waters (to avoid the cold)
non-migratory seabed fish (e.g. rockfish)
non-migratory seabed fish (e.g. rockfish)
miso mixed with fish (often sea bream)
fish which lives close to the surface
fish sauce (made from fermented salted fish)
seafood and vegetables cooked sukiyaki style
miso mixed with fish (often sea bream)
one of the 72 climates (from the 16th to the 20th of the first lunar month)
Cymothoidae (family of isopods)
fish sauce (made from fermented salted fish)
seafood and vegetables cooked sukiyaki style
flying fish (esp. the Japanese flying fish, Cheilopogon agoo)
stickleback (Gasterosteidae spp.)
frogfish (any fish of family Antennariidae, esp. the striated frogfish, Antennarius striatus)
sailfin sandfish (Arctoscopus japonicus); Japanese sandfish
Oriental butterflyfish (Chaetodon auripes)
Oriental butterflyfish (Chaetodon auripes)
polka-dot ribbonfish (Desmodema polystictum)
ice goby (Leucopsarion petersii)
Japanese pinecone fish (Monocentris japonica)
pipefish (esp. the seaweed pipefish, Syngnathus schlegeli)
Encheliophis sagamianus (species of pearlfish)
black carp (Mylopharyngodon piceus)
rainbow smelt (Osmerus mordax dentex)
gibberfish (Gibberichthys pumilus)
lumpfish (Cyclopterus lumpus); lumpsucker; henfish; sea hen
four-eyed fish (Anableps spp.)
Pacific blackdragon (Idiacanthus antrostomus)
climbing perch (esp. of genus Anabas)
humphead wrasse (Cheilinus undulatus); Napoleon wrasse; Napoleonfish; Maori wrasse
Japanese fish louse (Argulus japonicus)
Japanese fish louse (Argulus japonicus)
goatsbeard brotula (species of ophidiiform fish, Brotula multibarbata)
Aspasma minima (species of clingfish)
longfin batfish (Platax teira); teira batfish; round-faced batfish; flying fish