to leave; to depart; to take one's leave
to (call and) stop; to call (someone) to stop; to hail (e.g. a taxi)
sense of orientation; sense of direction
all day long; all the day; throughout the day
to press against; to push against; to force against; to foist on (task, responsibility); to impose (one's will)
receiving; getting; eating; drinking; please (give me; do for me)
we'll cross that bridge when we get there; we'll think about it when the time comes
to have a go; to try and do (something); to take a chance with something
apprenticeship; probation; learning by observation; apprentice; trainee; probationer
toddling; with small, quick steps; restlessly; in continuous motion; quickly and easily; often
to approach; to draw near
(something) so small; so little; trifling
lower half of the body; nether parts
to be filled with strength; to be filled with effort; to be enthusiastic about; to be tired (ironic)
delivering an order; dispatch of an order; messenger; orderly; runner
correct answer; right solution; correct interpretation; right decision; right choice; appropriate judgement
to be slow; to not make progress; to be inefficient
origin; source; basis; base; cause; (raw) material; ingredient
to pierce; to go through; to remove (partitions between rooms); to knock (e.g. two rooms) into one; to carry out (to completion)
eastern direction; the Orient; eastern fighter in a match (e.g. sumo wrestling)
accent (of one's speech); dialect; provincialism; corrupted form (e.g. of word); mispronunciation
guest; visitor; customer; client; shopper
astonished; stunned; startled out of one's wits; thunderstruck; open-eyed astonishment
white clothes; white robe; white gown (worn by doctors, chemists, etc.); commoner without rank (in ancient China); layperson
licensed chef; qualified cook
kitchen knife; (arch.) cooking; (arch.) food
to eat; to live on (e.g. a salary); to live off; to subsist on
aphrodisia; stimulation (sexual)
cooking; cookery; cuisine; dealing with (skillfully); handling (well); managing
to do wholeheartedly; to put one's heart into something
cooking; food preparation
part (esp. of the body); region; site; cut (of meat)
to open (e.g. doors); to open (e.g. business, etc.); to be empty; to be vacant; to be available; to be open (e.g. neckline, etc.); to have been opened (of one's eyes, mouth, etc.)
to lift up; to hold up; to give; to offer; to devote; to sacrifice