Vocabulary list: The Princess and the Pilot

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Showing 5351..5400 from 8229 entries

power; might; authority; spirits; vigor; vigour
1
below
4
free fall
1
face (of person)
1
high-spirited; cheerful; assertive; vigorous
1
to put back up; to stand back up; to restore (to former strength); to revive (e.g. the economy); to make again (a plan, policy, etc.); to reformulate
3
うめ
Top 8300
to moan; to groan
2
continuously; continually; without a break; next; then; after that
1
ぶくぶく
Top 24700
bulging; swelling (e.g. with water); loose-fitting or baggy (clothing); bubbling; foaming
1
あわ
Top 4700
bubble; foam; froth; head on beer
1
to spout out; to spurt out; to sprout; to bud; to burst into laughter; to blow (smoke, etc.)
1
again
3
to lay hands on; to touch; to care for; to look after; to make off with; to steal
1
repeatedly; to a tremendous extent
1
mistake; error; fault; slip; blunder; omission
3
to blaze; to burn brightly
1
similar
1
to dry (clothes, etc.); to desiccate
1
new moon; crescent moon
1
to be dripping wet; to get drenched to the skin
1
to pull oneself together; to collect oneself (after a failure); to regain control (of oneself)
1
ほら
Top 600
look!; look out!; hey!; look at me!; there you are!
4
catch (fishing); amount of fish caught; caught fish
2
ははは
Top 3200
ha ha ha (laughter)
1
to have a cramp; to twitch; to stiffen (of a face, expression); to freeze; to shrink (of skin, due to a scar); to tauten
1
last night
3
to speak; to say; to vocalize
2
さば
Top 15500
to handle well; to handle deftly; to deal with; to manage; to prepare (meat or fish) for cooking; to dress (meat, etc.)
2
sashimi (raw sliced fish, shellfish or crustaceans)
5
cooking; cookery; cuisine; dealing with something; handling; administration
2
うま
Top 800
skillful; skilful; delicious; appetizing; fortunate; splendid
11
way of eating; how to eat
1
leaving a decision to someone else (often of a meal to be selected by the chef); omakase
1
cave; hollow; cavity; hollow
2
this time; now; next time; another time; recently; lately
12
kitchen knife; carving knife; (arch.) cooking; (arch.) food
1
chopping board; cutting board
1
to drag out
2
magic; witchcraft; sorcery; spell
2
three flat objects (sheets of paper, pieces of cloth, etc.); cutting a fish into two boneless fillets and a piece with the skeleton
1
to cut up; to cut and discard; to eliminate systematically (in fault-finding); to isolate
2
paper plate; paper tray
1
soy sauce; shoyu
2
to hand over; to surrender
1
ひと
Top 4600
one; one
1
cut end; section; opening; slit
1
properly; in a good manner; sophisticatedly; seemly; in a dignified way
1
たけ
Top 6500
bamboo (any grass of subfamily Bambusoideae); middle (of a three-tier ranking system)
2
はし
Top 5100
chopsticks
2
slice; small piece
1