Vocabulary list: Ben-to - Volume 8

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Showing 4151..4200 from 8372 entries

to go away; to become more distant; to fade away; to be estranged
3
bento; Japanese box lunch
9
lately; recently; nowadays; terribly; awfully; extremely
1
escalation
1
柚ゆ子ず
Top 39500
yuzu (Citrus ichangensis x C. reticulata)
9
to work; to labor; to function; to operate; to commit (e.g. a crime); to perpetrate
4
(fighting) spirit; motivation; shout (for getting in the right mood to deal with something, etc.); cheer; kiai; short shout when performing an attacking move
1
in preparation (for); in case (of); in the lead-up (to)
2
早はやめ
Top 3300
early; a little earlier than usual; a little faster than usual; slightly quicker
2
to be amazed; to be shocked; to be astonished; to be astounded; to be disgusted; to be exasperated
2
to go to see; to visit
1
to grimace; to frown
1
ミニ
Top 24000
mini-; miniskirt
4
substantial; real (as opposed to nominal)
4
one meal; one meal (a day)
1
分ぶん
Top 600
part; portion; amount; worth (as in "two days' worth"); one's means; one's place; one's duty
15
it seems; I think; I guess; right?; don't you agree?
22
Vienna sausage; wiener; Vienna coffee; Viennese
1
classic; traditional; orthodox; proper
1
おかず
Top 9600
small dish (usu. one of several accompanying rice); side dish; fill; fill-in (drumming); jack-off material; something to masturbate to
15
だの
Top 2300
and; or; and the like; and so forth; and what not
2
devising (a way); contriving; device; design; dedication to spiritual improvement (esp. through Zen meditation)
4
塩しお
Top 3700
salt; common salt; hardship; toil; saltiness; cold
11
ワサビ
Top 45300
wasabi (Wasabia japonica); Japanese horseradish; horseradish (or any blend of wasabi and horseradish)
19
味み噌そ
Top 14700
miso; fermented condiment usu. made from soybeans; innards (from crabs, shrimps, etc.) resembling miso; key point; main point; weakling
9
焼やき
Top 13600
roasting; grilling; toasting; tempering (in metallurgy)
6
half the body; half length
3
ginger (Zingiber officinale)
1
scallion; green onion; spring onion
3
condiment (e.g. grated or chopped topping such as daikon, wasabi, ginger, green onion, red pepper); spice
2
刻きざむ
Top 2400
to mince; to cut fine; to carve; to engrave; to tick away (time); to beat out (e.g. rhythm); to etch (into one's mind)
3
混まぜる
Top 3600
to mix; to stir; to blend
1
塗ぬる
Top 3300
to paint; to spread; to plaster; to apply (cream, lotion); to smear; to lacquer
1
in addition; furthermore; above (which); on top of (which)
3
aromatic (roasted beans, roasted tea, etc.); fragrant (e.g. burning wood); pleasant-smelling; savory-smelling (e.g. barbecued meat); savoury; appetizing
2
burn mark; grilled surface (e.g. on a steak)
1
焼やく
Top 1500
to burn; to roast; to broil; to heat; to heat up; to make (charcoal, pottery, bricks, etc.); to bake
3
臭くさみ
Top 31300
bad smell; affectation; fulsomeness
3
vivid; bright; brilliant; skillful; skilful; adroit
1
to get rid of; to erase; to dispel; to eradicate; to wipe away
1
previous time; last time; previous installment; previous instalment; previous session
1
protracted war; war of attrition
1
鍋なべ
Top 4500
pan; pot; saucepan; stew; hot pot
4
yearned for; longed for; missed
2
conspicuously; noticeably; remarkably; strikingly; outstandingly; especially
2
price tag; price label
2
napa cabbage (Brassica rapa subsp. pekinensis); nappa cabbage; Chinese cabbage
1
欠かかす
Top 3900
to miss (doing); to fail (to do); to do without
1
presentiment; premonition; hunch; to have a premonition; to have a hunch
3
厚あつみ
Top 10500
thickness; profundity; depth; thickness; strong and tight group or wall of stones
2