jpdb beta

Japanese food; Japanese meal

1

roasting; grilling; toasting; tempering (in metallurgy)

6

ginger (Zingiber officinale)

2

taste; flavor; flavour

1

liking; being fond of; liking (romantically); being in love with; faddism; eccentricity

8

taste (in goods, etc.); manners; etiquette; modesty; restraint; knowledge, experience (of the arts, etc.)

1

chill; shakes; ague

1

foodstuff; ingredient

1

to trade in (commercial goods); to deal in; to sell

1

shape; form; appearance; style; state; situation

1

to sharpen; to hone; to wash (rice); to scour; to polish

2

stove; furnace; kiln

1

to cook (grains, e.g. rice); to boil; to simmer; to get angry; to snap

2

is not; am not; are not

1

kombu (usu. Saccharina japonica); konbu; kelp; any edible species from the family Laminariaceae

1

seaweed

1

small fish; fry

1

tool; means; ingredients (added to soup, rice, etc.); counter for sets of armor, utensils, furniture, etc.

1

Welsh onion (Allium fistulosum); Japanese bunching onion; green onion; spring onion; scallion

1

great burdock (Arctium lappa); gobo

1

mushroom

1

no need to guess; certainly

1

mainly; primarily; mostly; largely; chiefly

3

broth; stock; sauce

2

to address (someone); to accost a person; to talk (to someone); to begin to talk; to start a conversation

1

to mix; to stir; to blend

3

joint together; opposite; facing

1

combination; arrangement; distribution; (arch.) marrying off

1

liking; taste; fancy; wish; desire; choice

2

Ramon

1

feeling refreshed; feeling relieved; neat; tidy; frank; open-hearted; completely

1

salad

1

thin slice; slicing thin

1

fry pan; frying pan

1

to grate

1

brown colour (created by roasting or firing)

1

bursting with juice; oozing with savory juices (esp. when bitten); with a gloss (e.g. makeup); with shine; sleekily

1

aromatic (roasted beans, roasted tea, etc.); fragrant (e.g. burning wood); pleasant-smelling; savory-smelling (e.g. barbecued meat); savoury; appetizing

4

aroma; fragrance; scent; smell

5

being filled with; being full of; permeation

1

to entwine; to twine around; to coordinate (with); to arrest

1

simple; plain

1

to pickle thoroughly; to pickle a large amount

1

to take pains; to take time for someone; to do work for someone; to go to trouble for someone

1

cabbage (Brassica oleracea)

1

cherry tomato

1

tomato (Solanum lycopersicum)

2

cutting into four; quarter; photograph size 254mm x 305 mm

1

end (e.g. of street); tip; beginning; start; odds and ends; scrap

1

black hair

1