sweat; perspiration; moisture; condensation; gulp; oops
to flow out; to stream out; to pour out; to gush forth; to leak; to ooze out
to wipe; to mop up; to get rid of (an impression, feeling, blemish, etc.); to dispel (e.g. shame); to erase
radiant smile; contented smile
existing (at the present moment); alright; acceptable; to be (usu. of inanimate objects); to have
ahead (of); before; slightly earlier
wind; breeze; manner; behaviour; cold; influenza
to blow (of the wind); to blow (one's breath); to breathe out; to play (a wind instrument); to blow (a whistle, trumpet, etc.); to emit (smoke, fire, etc.); to spout
bread; (sweet) pastry; staff of life; one's bread
bento; Japanese box lunch
contents; interior; substance; content; (sword) blade
counter for colours; color; colour; (outward) appearance; look; (facial) expression; face
onigiri; rice ball (often triangular, sometimes with a filling and wrapped in nori)
chopped burdock root (and sometimes carrot) cooked in sugar and soy sauce
(ice cream) cone; (speaker) cone; (traffic) cone; corn; maize
food with dressing on it (e.g. salad)
and; and then; thus; and now; and finally
refrigerant; thermal gel; ice pack; cold pack
substitute; replacement; stand-in; proxy; compensation; exchange
handmade; handcrafted; homemade; homegrown
jello; jelly; gelatin dessert; gel; jelly
exactly; precisely; just; just (like); as if; as though
good for eating; ripe enough for eating; in season
which (of three or more); well; now; c'mon
to set one's hand to; to start work on; to embezzle; to use (money obtained in illegal fashion); to have sexual relations; to have an affair
to be heard; to be audible; to sound (like); to come across (as); to be well known; to be famous
pretty; lovely; clean; clear; completely; entirely
bento; Japanese box lunch
stairs; stairway; staircase
to descend (e.g. a mountain); to go down; to alight (e.g. from bus); to get off; to step down; to retire; to be granted
step; stair; shelf; layer; grade; level; dan (degree of advanced proficiency in martial arts, go, shogi, etc.)
cooking; cookery; cuisine; dealing with (skillfully); handling (well); managing
skillful; skilled; proficient; flattery
being good at cooking; good cook
at hand; on hand; way of moving one's arms; skill; money at hand; pocket money
purposely (of something needless, unexpected or seemingly counterproductive, etc.); daringly (doing something); not necessarily; not particularly; (arch.) definitely not
swing; shake; appearance; behaviour; pretence; pretense; (a customer) coming to restaurant, ryokan, etc. without a reservation or introduction