Vocabulary list: Kanokon - Volume 13

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Showing 4151..4200 from 5201 entries

satisfaction; pride; one's strong point; one's forte; regular customer; regular client
2
ジャンル
Top 9800
genre; category; kind
1
ぴっちり
Top 32000
tightly; snugly
1
to put in order; to arrange; to get ready; to prepare; to adjust; to regulate (e.g. rhythm, tune, one's breathing)
2
かっちり
Top 41300
tightly; exactly; precisely; close-fitting (e.g. suit); firm (body); lean
2
to hide; to conceal oneself; to disappear (behind); to be hidden (by); to live in seclusion; to retire (from the world)
2
to be wounded; to get injured; to get hurt feelings; to get damaged; to get chipped
1
in a lively way; vividly; freshly; animatedly; actively; energetically
1
じろじろ
Top 16100
staringly; scrutinizing; scrutinising
1
ちっ
Top 4500
tsk; tut; shoot; chirp; tweet
2
dining table
1
ginkgo (Ginkgo biloba); gingko; maidenhair tree
3
実じつ
Top 2700
truth; reality; sincerity; honesty; content; substance
2
なんじゃ
Top 1900
what
1
proviso
1
skin; outer skin; integument; husk; hull; shell
1
臭におい
Top 5000
smell; scent; aura; whiff; faint, mist-like pattern along the temper line of a Japanese sword
1
味あじ
Top 1200
flavor; flavour; charm; appeal; experience; taste (e.g. of victory)
1
ginkgo nut; gingko nut
1
conclusion; decision; end; settlement
1
to be lucky; to be in luck; to be attached; to have; to be included
1
trifles; minor details
1
ザリガニ
Top 41400
crayfish (esp. the Japanese crayfish or red swamp crayfish); crawfish
6
茹ゆでる
Top 19300
to boil (something in hot water); to treat with medicinal steam (a swelling, etc.)
5
pottery; earthenware; ceramics; (soft-paste) porcelain; china
1
壺つぼ
Top 11200
pot; jar; dice cup; depression; basin (e.g. of a waterfall); aim; what one wants
1
生いかす
Top 2700
to make (the best) use of; to put to good use; to let live; to keep alive; to revive; to resuscitate
1
kitchen
1
to pile up; to make a heap; to lay (e.g. bricks); to acquire (e.g. experience); to build (a reputation)
1
鍋なべ
Top 4500
pan; pot; saucepan; stew; hot pot
2
サラダ
Top 8300
salad
1
sprouts; new shoots; young buds
2
冷ひやす
Top 6100
to cool; to chill; to calm down; to cool off; to be frightened (at); to be scared (of)
1
ごちそう
Top 12400
treat (esp. food and drink); entertainment; treating someone (to a meal); gorgeous dinner; feast; excellent food
1
trip; excursion; outing
2
さっそく
Top 4300
at once; immediately; without delay; promptly
4
elasticity; flexibility
1
to chew thoroughly; to bite (e.g. one's lip); to reflect upon; to digest
1
汁しる
Top 6800
juice; sap; soup; broth; (dipping) sauce
1
じゅわっ
Top 49200
bursting with juice; oozing with savory juices (esp. when bitten); with a gloss (e.g. makeup); with shine; sleekily
1
to be sufficient; to be enough; to be worth doing; to be worthy of; to do (the job); to serve
2
small plate; small dish
1
to wave one's hand
3
むさぼる
Top 21700
to covet; to crave; to indulge in; to do ceaselessly; to eat greedily; to devour
1
食くらう
Top 4300
to eat; to drink; to receive (e.g. a blow); to be on the receiving end (of something undesirable); to undergo (trouble)
3
うめー
Top 48700
delicious; skillful; skilled; expert
1
lobster
1
ガツガツ
Top 25800
hungrily; voraciously; ravenously; greedily; avariciously; eagerly
2
後ご
Top 600
after
4
変かわり
Top 3200
change; alteration; difference; distinction; something wrong; abnormality
1