jpdb beta

aromatic (roasted beans, roasted tea, etc.); fragrant (e.g. burning wood); pleasant-smelling; savory-smelling (e.g. barbecued meat); savoury; appetizing

1

hour; o'clock; (specified) time; when ...; during ...

1

to move (house); to transfer (department); to change the target of interest or concern; to elapse (passage of time); to be permeated by a colour or scent; to be infected

1

caprese salad

2

cotoletta alla milanese; Milanese cutlet (of veal)

7

or rather (say); or better (say); or perhaps I should say; or, how should I put it,...; I mean

1

Italy

6

unity; consolidation; uniformity; unification; compatible

2

to go with (a companion); to hang out with; to do together

1

Western cooking; Western-style meal; Western-style food; Japanized Western cuisine

2

main; principal; main dish; main course; main part; principal part

2

cheap restaurant; eating place (house)

1

Italian food; Italian cooking

3

comparatively; quite; rather

1

mountains and seas

1

climate

1

one's cherished opinion; pet theory

1

quibble; pointless argument

1

tomato sauce

1

piccata

4

maniac (as in rabid sport fan); enthusiast

1

to go to the bottom of an affair; to inquire into the origin

1

to inherit; to succeed; to take over

1

China; Chinese food

1

Japanese-made

1

if that is the case; if it becomes so; when it becomes so

1

choices; alternatives; options

1

burger

1

spoiled fun; loss of interest; damper (e.g. on the party); wet blanket; turn-off

1

dish of fish or meat flavoured with soy sauce, mirin, etc., coated with starch and then deep-fried

2

tedious; lengthy; overlong; long-winded

1

Italian (language)

1

official name; formal name

1

cutlet (usu. crumbed and fried)

4

mainly; primarily

1

to raise; to elevate; to do up (one's hair); to fly (a kite, etc.); to launch (fireworks, etc.); to land (a boat); to deep-fry

4

order; turn; sorting; obedient; docile; submissive

1

olive oil

1

garnish (e.g. vegetables with a meat dish); trimmings; fixings; relish

1

to excel; to surpass; to exceed; to outweigh; to preponderate

3

small grain; small stature or ability

1

hoop (of a barrel, bucket, etc.)

1

habit (often a bad habit, i.e. vice); tendency; peculiarity; idiosyncrasy; crease; wrinkle

1

mozzarella cheese

1

quickly (esp. actions); suddenly (esp. wind, rain, etc.)

1

to keep within limits (e.g. spending); to restrain (e.g. emotions); to control; to hold back (e.g. an enemy); to check; to curb

1

softness; comparatively soft

2

turn (in line); order of things; sequential order

1

to hold between (e.g. one's fingers, chopsticks); to grip (from both sides); to put between; to sandwich between; to catch (e.g. a finger in a door); to trap; to insert (e.g. a break into proceedings)

2

entremets; intermezzo; small palate-cleansing dish served between courses

2