cooking;  cookery;  cuisine;  dealing with something;  handling;  administration
 to request;  to beg;  to call;  to order;  to entrust to;  to rely on
 clanging;  banging;  throbbing (headache);  pounding;  fully;  vigorously
 liked;  well-liked;  in love (with);  loved;  faddism;  eccentricity
 thing;  object;  one's things;  possessions;  things;  something;  quality
 above;  up;  top;  summit;  surface;  before;  previous
 from the standpoint of;  as a matter of (e.g. fact);  aboard (a ship or vehicle);  on top of;  first volume (e.g. book);  superior quality;  best
 hormone;  cows' or pigs' offal (entrails)
 dot;  spot;  mark (in an exam, etc.);  grade;  point (in a game);  score;  point (in geometry)
 serving (of food);  helping;  chilled soba served on a dish (often on a wicker basket or in a shallow steaming basket) with dipping sauce
 seasoning;  flavour;  flavor
 salt;  common salt;  hardship;  toil;  saltiness;  cold
 which way;  which direction;  which one (esp. of two alternatives);  who
 behind;  rear;  after;  later;  remainder;  the rest;  more (e.g. five more minutes)
 zabuton (flat floor cushion used when sitting or kneeling; usu. rectangular)
 what;  how many;  many;  a lot of;  several;  a few
 shoulder roast (e.g. of lamb)
 below;  down;  bottom;  beneath;  underneath;  just after;  right after
 direction;  way;  side (of an argument, etc.);  one's part;  type;  category;  field (of study, etc.)
 to get into the swing of (one's work);  to hit one's stride;  (for a fish or bird) to put on fat for the winter
 that;  it;  then;  that point (in time); (arch.)  there; (arch.)  you
 something;  some;  somehow;  for some reason;  (is there) something (you want, etc.)
 kimchi;  kimchee;  spicy Korean pickled cabbage;  Korea;  Korean
 assortment (of food);  assorted dishes;  combination platter
 namul (Korean dishes consisting of seasoned vegetables)
 first of all;  at once;  right away;  for now;  for the time being
 not less than;  ... and over;  beyond (e.g. one's expectations);  above;  above-mentioned;  aforementioned
 just a minute;  small quantity
 understood;  I see;  OK;  present;  here
 bad (taste);  unpalatable;  poor;  unskillful;  ugly;  unattractive
 all;  completely;  totally;  entirely;  thoroughly
 discourtesy;  impoliteness;  excuse me;  goodbye;  to leave;  to be rude
 to come (spatially or temporally);  to approach;  to come back;  to do ... and come back;  to come to be;  to become
 to go by;  to go past;  to run (between; of a rail service, bus route, etc.);  to operate (between);  to go indoors;  to go into a room;  to penetrate
 thank you for waiting;  sorry to have kept you waiting
 gukbap (Korean rice soup)
 stone-roasted bibimbap;  Korean style rice (bibimbap) heated in a stone pot
 hawfinch (Coccothraustes coccothraustes)
 or;  either ... or;  maybe;  perhaps;  some ... and others ...;  sometimes ... and at other times ...
 skillful;  skilful;  delicious;  appetizing;  fortunate;  splendid
 well then ...;  in that situation;  in which case