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vegetable; marijuana; cannabis

greens; vegetables; rape (Brassica napus); rapeseed

edible wild plants

hors d'oeuvre; appetizer; appetiser; starter

napa cabbage (Brassica rapa subsp. pekinensis); nappa cabbage; Chinese cabbage

small dish (served as a part of an ordinary household meal); side dish

vegetable garden

small dish (served as a part of an ordinary household meal); side dish

side dish

stir-fried vegetables

young greens; young herbs

rape blossoms; rapeseed flowers

kitchen garden

root vegetable

long chopsticks (for cooking, serving, etc.)

summer vegetables

fresh vegetables

(edible) greens; leafy greens; vegetables

Japanese mustard spinach (Brassica rapa var. perviridis)

main dish (e.g. meat, fish, but not rice); principal dish

greens

gathering edible wild plants

to grow vegetables

rapeseed; coleseed

leafy vegetables; green vegetables

side dish (e.g. vegetables, beans, pickles)

mizuna (Brassica rapa var. nipposinica); potherb mustard; Elatostema umbellatum var. majus (variety of plant related to the nettles)

heated vegetables; warm vegetables

leaf vegetable; greens; vegetable leaves

dressed bread; bread to which something has been added (sandwich, pirogi, etc.); stuffed bread (rolls, buns, etc.)

potherb; pot herb

leaf vegetable; green vegetable; edible herb

field of vegetables; market garden; truck garden; vegetable garden; kitchen garden

coriander (Coriandrum sativum); cilantro; dhania; Chinese parsley

leaf mustard (Brassica juncea var. integrifolia); mustard greens

leaf vegetable; green vegetable; edible herb

vegetarianism

crisper (e.g. in refrigerator); vegetable drawer; produce compartment

root crops; root vegetables

rape (Brassica rapa); common rape; cole; coleseed; coleseed greens

organic vegetables; organically grown vegetables

vegetarian

shop selling prepared food

shop selling prepared food

small dish (usu. one of several accompanying rice); side dish; fill; fill-in (drumming); jack-off material; something to masturbate to

fruits and vegetables

vegetable scraps

vegetable diet

vegetables high in beta-carotene

rapeseed oil; canola oil

Chinese celery; leaf celery

babaocai; eight-treasure vegetables

spring vegetables

Kyoto vegetables; vegetables traditionally grown in and around Kyoto

organically produced vegetables

sugar beet (Beta vulgaris)

shop selling prepared food

winter vegetables

root crops

dehydrated vegetables

meal consisting of soup, rice and three dishes (esp. namasu, nimono and yakimono)

cabbage

one-plate meal; simple meal; austerity diet

greens; vegetables

feeling sad or downhearted; down in the dumps

gathering edible wild plants

vegetable scraps

vegetable plant; vegetable factory; closed growing system for year-round production of vegetables

cold vegetable hors d'oeuvres in Chinese cuisine

autumn vegetables; fall vegetables

nakiri knife; vegetable knife; cutting vegetables

green crop; green vegetable

butterhead lettuce

beet sugar

long chopsticks (for cooking, serving, etc.)

fresh vegetables

frozen vegetables

bok choy (Brassica rapa subsp. chinensis; esp. cultivars with green stalks); pak choi

nakiri knife; vegetable knife; cutting vegetables

fish and vegetables; side dishes (e.g. with rice)

the five vegetables (garlic chive, Japanese leek, green onion, wasabi and mame); (meal of) five dishes

field horsetail (Equisetum arvense); common horsetail

rice boiled with greens

to grow vegetables

leafy vegetables

Chinese water spinach (Ipomoea aquatica); ong choy; kang kong; water morning glory; water convolvulus; swamp cabbage

bok choy (Brassica rapa subsp. chinensis; esp. cultivars with green stalks); pak choi

side dish

(light blue) overalls; workman's overalls

nakiri knife; vegetable knife

Amana edulis (species of flowering bulb)

appetizer or snack served with drinks

turnip (Brassica rapa)

small dish (usu. one of several accompanying rice); side dish; fill; fill-in (drumming); jack-off material; something to masturbate to

Brassica campestris var. laciniifolia (variety of wild mustard)

(light blue) overalls; workman's overalls

cauliflower

Chinese water spinach (Ipomoea aquatica); ong choy; kang kong; water morning glory; water convolvulus; swamp cabbage

Aster yomena (Asiatic species of aster)

vegetable soup

mizuna (Brassica rapa var. nipposinica); potherb mustard

water shield (Brasenia schreberi)

leaf vegetable; greens; vegetable leaves

shop selling prepared food

winter vegetables; winter greens; tang cai; tong choi; tong choy

kakina (green leafy vegetable of the genus Brassica)

pao cai; pow tsai; pickled vegetable, usu. cabbage, found in Szechuan cuisine

vegan

vegan

glutinous rice with vegetables, esp. wild plants

(edible) greens; leafy greens; vegetables

japchae (dish of vegetables and noodles); chapchae

rape (seed oil plant, Brassica campestris)

wasabi greens; wasabi leaves

dried leaves (esp. of daikon and turnip)

haricot; kidney bean

vegetable thinnings (for salad)

greens pickled in salt (mizuna, mustard leaves, etc.)

Indian mustard (Brassica juncea); Chinese mustard; leaf mustard; brown mustard; mustard greens

Szechuan pickles; Sichuan vegetables; zha cai; pickled mustard plant stem

water shield (Brasenia schreberi)

vegan diet; plant-based diet

Indian mustard (Brassica juncea); Chinese mustard; leaf mustard; brown mustard; mustard greens

dried vegetables

Hiroshima cabbage (var. of Chinese cabbage)

Ixeris dentata (species of the daisy family)

sugar beet (Beta vulgaris)

signature regional vegetable; specialty produce of an area

hijiki (dark edible seaweed usu. sold in dried black strips; Hizikia fusiformis)

seasonal food; seasonal ingredients; dishes made with seasonal ingredients

side dish

pickled greens

tang cai (Brassica rapa var. toona)

young greens (of mizuna, Japanese mustard spinach, rape, etc.)

hijiki (dark edible seaweed usu. sold in dried black strips; Hizikia fusiformis)

crisper (e.g. in refrigerator); vegetable drawer; produce compartment

dried leaves (esp. of daikon and turnip)

white radish sprouts; daikon sprouts

bok choy; pak choi

fruits and vegetables

leafy vegetables; stem vegetables

Kyoto-style side dish; meal of side dishes

New Zealand spinach (Tetragonia tetragonioides)

edible chrysanthemum (Glebionis coronaria); crown daisy; garland chrysanthemum

wasabi greens; wasabi leaves

long spell of rain in early spring

okara; soy pulp; tofu dregs; edible pulp separated from soybean milk in the production of tofu

turnip (Brassica rapa)

vegetable knife

hinona (Japanese variety of long-rooted pickling turnip, Brassica rapa var. akana)

rape seedlings; pinched-off vegetable seedlings; young edible greens

Smilax riparia (species of climbing plant)

nori; laver; edible seaweed, usu. Porphyra yezoensis or P. tenera, usu. dried and pressed into sheets

wakame (species of edible brown seaweed, Undaria pinnatifida)

fertile shoot of field horsetail

kimchi; kimchee

giant butterbur (Petasites japonicus); Japanese sweet coltsfoot

mizuna (Brassica rapa var. nipposinica); potherb mustard; Elatostema umbellatum var. majus (variety of plant related to the nettles)

red seabroom (Digenea simplex); dewormer made from red seabroom, licorice and rhubarb

cabbage

Szechuan pickles; Sichuan vegetables; zha cai; pickled mustard plant stem

Indian mustard (Brassica juncea); Chinese mustard; leaf mustard; brown mustard; mustard greens

beet sugar

sea kale (Crambe maritima)

Kyoto-style side dish; meal of side dishes

Kyoto-style side dish; meal of side dishes

Kyoto-style side dish; meal of side dishes

Kyoto-style side dish; meal of side dishes

Kyoto-style side dish; meal of side dishes

Kyoto-style side dish; meal of side dishes

Kyoto-style side dish; meal of side dishes

funori; glue plant; marine alga of the genus Gloiopeltis; funori; glue used as sizing for textiles

Brassicaceae (family of flowering plants comprising the mustards)

Ixeris dentata (species of the daisy family)

Triglochin maritima var. asiatica (variety of seaside arrowgrass)

Salsola komarovii (species of saltwort)

wasabi greens; wasabi leaves

Brassica campestris var. laciniifolia (variety of wild mustard)

cauliflower

dried leaves (esp. of daikon and turnip)

dried leaves (esp. of daikon and turnip)

hinona (Japanese variety of long-rooted pickling turnip, Brassica rapa var. akana)

hinona (Japanese variety of long-rooted pickling turnip, Brassica rapa var. akana)

hinona (Japanese variety of long-rooted pickling turnip, Brassica rapa var. akana)

bok choy; pak choi

laver

Swiss chard

sow thistle (Sonchus oleraceus); milk thistle

Salsola komarovii (species of saltwort)

bok choy; pak choi

choy sum (Brassica rapa var. parachinensis); choi sum; Chinese flowering cabbage

turnip (Brassica rapa)

white radish sprouts; daikon sprouts

white radish sprouts; daikon sprouts

white radish sprouts; daikon sprouts

young greens (of mizuna, Japanese mustard spinach, rape, etc.)

heartshape false pickerelweed (Monochoria vaginalis)

Pyropia tenera (species of edible seaweed)

cat's-ear (Hypochoeris radicata); false dandelion

tatsoi (Brassica rapa); tah tsai; rosette bok choy

pungent vegetable (e.g. onion, garlic, leek)

rape seedlings; pinched-off vegetable seedlings; young edible greens

rape seedlings; pinched-off vegetable seedlings; young edible greens

rape seedlings; pinched-off vegetable seedlings; young edible greens

bok choy (esp. cultivars with white stalks); pak choi

rapeseed hulls

brightly colored vegetables; brightly coloured vegetables

poor side dish

sugar beet

kitchen waste; vegetable scraps

vegetables not high in beta-carotene

Miyamayomena savatieri (species of flowering plant)

mizuna (Brassica rapa var. nipposinica)

Brassica campestris var. amplexicaulis (bok choy and cabbage hybrid)

Brassica campestris var. amplexicaulis (bok choy and cabbage hybrid)

menu (at a Chinese restaurant)

menu (at a Chinese restaurant)

rape seedlings; (white) radish sprouts

rape seedlings; (white) radish sprouts

Monochoria korsakowii (species of flowering plant)

first young greens of the year

rapeseed meal; rapeseed lees

hot-and-sour cabbage

bulbous vegetable

bulbous vegetables

hoshina soup

hoshina soup

bath of dried leaves (esp. daikon and turnip)

pickling of unopened rape blossoms

pickling of unopened rape blossoms

baby Chinese cabbage; wawasai cabbage; variety of small Chinese cabbage

baby Chinese cabbage; wawasai cabbage; variety of small Chinese cabbage

baby Chinese cabbage; wawasai cabbage; variety of small Chinese cabbage

vegetables grown outdoors

vegetables grown in a greenhouse

Korean lettuce

Korean lettuce

veganism

pure vegetarianism; veganism

veganism

vegan; strict vegetarian

mizukakena (Brassica rapa variety)

picky eating

Buddha's delight (vegetarian dish)

Chinese vegetarian cuisine

raw veganism; raw foodism

local vegetables; locally grown vegetables

vegetable juice

grilled vegetables

fat choy (Nostoc flagelliforme)

beet; beetroot; table beet

swamp morning glory (Ipomoea aquatica); water spinach; river spinach; kangkong; Chinese spinach; Chinese Watercress

swamp morning glory (Ipomoea aquatica); water spinach; river spinach; kangkong; Chinese spinach; Chinese Watercress

Eucheuma muricatum (species of red algae)

creeping lettuce (Ixeris stolonifera)

rape (seed oil plant, Brassica campestris)

Crepidiastrum keiskeanum (species of plant in the daisy family)

Crepidiastrum keiskeanum (species of plant in the daisy family)

hawkweed oxtongue (Picris hieracioides subsp. japonica)

hawkweed oxtongue (Picris hieracioides subsp. japonica)

hawkweed oxtongue (Picris hieracioides subsp. japonica)

rapeseed (Brassica napus); rapa; colza

bugbane (Cimicifuga simplex)

waterhyssop (Bacopa monnieri); brahmi; thyme-leafed gratiola; water hyssop; herb of grace; Indian pennywort

Ixeris dentata var. alpicola (mountain flower in the dandelion family)

Chinese violet cress (Orychophragmus violaceus)

pale cabbage (Brassica tournefortii); Asian mustard

diamondback moth (Plutella xylostella); cabbage moth

common false pimpernel (Lindernia procumbens); prostrate false pimpernel