to burn; to roast; to broil; to heat; to heat up; to make (charcoal, pottery, bricks, etc.); to bake
to burn; to burn down; to be roasted; to be thoroughly cooked; to be sunburnt; to fade (in the sun); to glow red (i.e. of the sky at sunset)
evening glow; red sunset; afterglow (of sunset)
to burn completely; to consume (by fire); to burn to nothing; to burn to the ground; to reduce to ashes
roasting; grilling; toasting; tempering (in metallurgy)
sunburn; suntan; becoming discolored from the sun (e.g. of paper); yellowing; drying up (of a river, field, etc.)
to burn down (to the ground); to clear away by burning; to reduce to ashes; to burn off
takoyaki; octopus dumplings
to take care of someone; to look after someone; to help; to give help where it isn't wanted; to be officious; to bother
yakisoba; fried noodles, usu. with vegetables and meat
rolled egg; rolled omelette (omelet); fried egg; frying pan for making rolled eggs
to be scorched into; to be seared into; to make a strong impression; to be etched in (one's memory)
yakiniku; Japanese dish of grilled meat similar to Korean barbecue; roasted meat; grill
roasting; grilling; tempering (in metallurgy); -ware; porcelain
burning; combustion; exerting all strength; making an effort
total destruction by fire; being burned down
to not know what to do with; to be at a loss with; to have difficulty with; to be put out
to burn to a crisp; to scorch
to be scorched into; to be seared into; to make a strong impression; to be etched in (one's memory)
fried egg; sunny-side up fried egg
fresh made; freshly baked; freshly roasted
okonomiyaki; savoury pancake fried on an iron griddle with vegetables, meat and/or seafood and topped with various sauces and condiments
yakitori; chicken pieces (or sometimes beef or pork offal) grilled on a skewer; grilled and skewered bird (esp. sparrow); failing to win a single hand during a half-game
to burn into one's memory; to sear an image
grilling on a skewer; spit-roasting
to bake (a design onto ceramic); to fire (on); to burn into (one's memory); to sear into; to print (from a negative); to brand; to fuse together (metals)
ruins of a fire; fire-devastated area
incineration; destruction by fire
shōchū; Japanese spirit distilled from sweet potatoes, rice, etc.
yakiniku; Japanese dish of grilled meat similar to Korean barbecue; roasted meat; grill
whole roast (e.g. pig, turkey, etc.)
to kill by burning to death
to be baked (food); to be printed (photos); to be fired (pottery)
destruction by fire; losing in a fire; being burnt down
sunscreen; sunblock; sun cream; suntan lotion
helpful person; person who likes looking after others; overly helpful person; annoyingly helpful person; manager; go-between
morning glow; sunrise colors; sunrise colours
sukiyaki; thin slices of beef, cooked with various vegetables in a table-top cast-iron pan
grilling (fish) with salt; broiling with salt; boiling seawater to get salt
a drop in the bucket; a drop in the ocean; pointless exercise; waste of time; (something that is) too little, too late; (lit.) (pouring) water on a hot stone
burnt field; burnt area; land devastated by fire
affectation; pretension; thin veneer; blunt sword with a tempered steel edge
to burn; to roast; to grill; to bake
to bake (a design onto ceramic); to fire (on); to burn into (one's memory); to sear into; to print (from a negative); to brand; to fuse together (metals)
to burn (with jealousy, desire, etc.)
to be hideously burned; to be burned raw
fish-shaped pancake filled with bean jam
takoyaki; octopus dumplings
pottery; earthenware; yakimono; flame-broiled food (esp. fish); tempered blade
rolled egg; rolled omelette (omelet); fried egg; frying pan for making rolled eggs
needing care (of a person); needing to be looked after; troublesome; annoying; difficult
dorayaki; dessert sandwich of two small sweet pancakes and red bean paste
to require the care of others; to need to be looked after; to be troublesome; to be a nuisance; to be a handful
baking foods in a covered pan; foods baked in a covered pan
to be hideously burned; to be burned raw
burning incense (before an altar, esp. in memory of the dead); offering incense
to burn into one's memory; to sear an image
fresh made; freshly baked; freshly roasted
roasted sweet potato; baked sweet potato
incomplete combustion; imperfect combustion; being off one's game; not doing one's best; being unable to use all of one's strength
to escape being burned (esp. of a building or the items in it); to survive a fire
affectation; pretension; thin veneer; blunt sword with a tempered steel edge
to be baked (food); to be printed (photos); to be fired (pottery)
teriyaki (meat or fish marinated in sweet soy sauce and broiled)
as you please; in any way you like; as you wish
setting on fire; setting afire
to burn completely; to consume (by fire); to burn to nothing; to burn to the ground; to reduce to ashes
brown colour (created by roasting or firing)
half-roasted; half-baked; rare
unglazed pottery; bisque; roasting or grilling without seasoning (seafood, nuts, etc.); simple okonomiyaki without any extra ingredients
desperation; despair; self-abandonment
charcoal making; charcoal maker; charcoal-roasted; charcoal-grilled
reheating (food); rebaking; remaking (a story); adapting; rehashing
incendiary bomb; firebomb
brand (burnt-in mark of identification); branding iron
brand (burnt-in mark of identification); branding iron
to be burned out (of one's home)
jealousy; yakimochi (roasted rice cake)
jealousy; yakimochi (roasted rice cake)
fish-shaped pancake filled with bean jam
self-immolation; burning oneself to death; suicide by fire
to become senile; to show signs of decline; to lose one's edge; to lose one's touch; to lose one's astuteness
yakitori; chicken pieces (or sometimes beef or pork offal) grilled on a skewer; grilled and skewered bird (esp. sparrow); failing to win a single hand during a half-game
to burn to a crisp; to scorch
kabayaki; loach or eel dipped and broiled in soy-based sauce
quenching; hardening; tempering
soldering iron; hot iron; brand; mark; stigma
grilled surface; seared appearance; searing
total fire loss; completely burned
kabayaki; loach or eel dipped and broiled in soy-based sauce
monjayaki; dish of pan-fried batter with various fillings
instant yakisoba in a cup
teppanyaki; dishes prepared on a hot steel plate (usu. placed in the middle of the table)
burning (something) away; burning (something) down
to burn; to roast; to grill; to bake
busybody; meddler; nosey parker
charcoal grilling; char-grilling
kabayaki; loach or eel dipped and broiled in soy-based sauce
ruins of a fire; fire-devastated area
complete combustion; perfect combustion; giving one's all; doing one's best; using all of one's ability
charcoal making; charcoal maker; charcoal-roasted; charcoal-grilled
burning off a field (in early spring)
partial destruction by fire
frying or baking something thin (e.g. thin omelette)
crematory; place where things are burned
baking at a high temperature; firing (pottery); calcination
to grill again; to rebake; to rehash; to rework; to refurbish
incinerated ash; burned ash; ash
setting on fire; setting afire
pottery; earthenware; yakimono; flame-broiled food (esp. fish); tempered blade
roasting in foil wrapper; food roasted wrapped in foil
soldering iron; hot iron; brand; mark; stigma
evening glow; red sunset; afterglow (of sunset)
udon, vegetables, fish, etc. in broth, served in a pot
land made arable by the slash-and-burn method; swidden; slash-and-burn farming
charring; something charred; traditional medicine made from charred ingredients
facial flushing; drink-reddened face; having a hoarse voice after drinking; raspiness caused by over-drinking
burnt field; burnt area; land devastated by fire
catching fire (from next door); spreading fire
jealousy; yakimochi (roasted rice cake)
to burn down (to the ground); to clear away by burning; to reduce to ashes; to burn off
rolled egg; rolled omelette (omelet); fried egg; frying pan for making rolled eggs
ōban-yaki; thick pancake containing bean jam, served hot
seafood cooked whole so that it retains its original form
porcelain; baking by means of hot stones or pebbles
thick omelette; rolled omelette
land made arable by the slash-and-burn method; swidden; slash-and-burn farming
deep-frying with little oil
sunburn; suntan; becoming discolored from the sun (e.g. of paper); yellowing; drying up (of a river, field, etc.)
busybody; meddler; nosey parker
Yūyake Koyake (1919 children's song)
yakisoba; fried noodles, usu. with vegetables and meat
imagawayaki; thick pancake containing bean jam, served hot
unglazed pottery; bisque; roasting or grilling without seasoning (seafood, nuts, etc.); simple okonomiyaki without any extra ingredients
grilling on a skewer; spit-roasting
tanning salon; tanning parlor; tanning parlour
burning (someone) to death
baked seaweed; toasted seaweed
saikyo-yaki; fish slices pickled overnight in white miso, then grilled
printing (e.g. photos); glazing; enamelling; baking
doll cake; sponge cake in various shapes filled with red bean paste
roasted sweet potato; baked sweet potato
rolled egg; rolled omelette (omelet); fried egg; frying pan for making rolled eggs
takoyaki pan (cast iron with semi-spherical molds)
setting on fire; setting afire
seafood grilled without seasoning; unglazed ceramic ware
roasted sweet potato; baked sweet potato
Bizen ware (type of pottery)
to temper; to harden; to torture; to discipline
grilled offal (esp. beef or pork)
to put (wood, coal, paper, etc.) into the fire; to throw on the fire; to add to the fire; to burn
grilling (fish) with salt; broiling with salt; boiling seawater to get salt
doll cake; sponge cake in various shapes filled with red bean paste
burning a mountain (by design)
shumai; shaomai; steamed meat dumpling (Chinese-style)
Kutani ware (style of Japanese porcelain)
half-burnt; half-done; half-baked; rare
to burn completely; to consume (by fire); to burn to nothing; to burn to the ground; to reduce to ashes
thick omelette; rolled omelette
incendiary bomb; firebomb
charcoal grilling; char-grilling
cooking a fish inside a salt crust
charring; something charred; traditional medicine made from charred ingredients
crematory; place where things are burned
fish-shaped pancake filled with bean jam
setting on fire; setting afire
grilled eggplant; fried eggplant
oyaki; fried round wheat or buckwheat flour cake with various fillings; imagawayaki; thick pancake containing bean jam, served hot
becoming tanned by the sun and salty sea breeze
grilled surface; seared appearance; searing
salty yakisoba (without sauce)
completely burning; burning down
quenching; hardening; tempering
dorayaki; dessert sandwich of two small sweet pancakes and red bean paste
sweet potato shop; sweet potato seller
soldering iron; hot iron; brand; mark; stigma
teriyaki burger; teriyaki hamburger
modan'yaki (okonomiyaki fried with yaki-soba on top); modern-yaki
setting on fire; setting afire
food cooked on a grill in front of customers
Akashi ware (variety of pottery from Hyogo prefecture); round balls made from eggs, flour, etc. (local food of Akashi)
dish made by simmering meat, fish, vegetables, etc. in a pot; udon, vegetables, fish, etc. in broth, served in a pot
frying or baking something thick (e.g. thick omelette)
burning-hot tongs; red-hot tongs
sweet potatoes baked in hot stones or pebbles
okonomiyaki; savoury pancake fried on an iron griddle with vegetables, meat and/or seafood and topped with various sauces and condiments
sukiyaki; thin slices of beef, cooked with various vegetables in a table-top cast-iron pan
imagawayaki; thick pancake containing bean jam, served hot
to burn down (to the ground); to clear away by burning; to reduce to ashes; to burn off
grilled eggplant; fried eggplant
being tanned by sunlight reflected from snow; snow-burn
shellfish cooked in its own shell (esp. turban shell); food cooked in a crockpot
to become senile; to show signs of decline; to lose one's edge; to lose one's touch; to lose one's astuteness
yakishime chinaware; high-fired unglazed ceramics
to grill again; to rebake; to rehash; to rework; to refurbish
pottery; earthenware; yakimono; flame-broiled food (esp. fish); tempered blade
well-grilled; extra grilled; well-done
honeycomb toffee; sponge toffee; foam candy from heated brown sugar mixed with baking soda
sweet potato shop; sweet potato seller
takoyaki; octopus dumplings
Imari ware; Imari porcelain
shellfish cooked in its own shell (esp. turban shell); food cooked in a crockpot
burning of New Year's gate decorations (usu. on the 15th day of the New Year)
sunscreen; sunblock; sun cream; suntan lotion
Hiroshima-style okonomiyaki (usu. contains noodles and meat and/or seafood which are not mixed in with the batter)
altar, stand or table for burning incense
grilling over an open flame
going to a yakiniku place by oneself
helpful person; person who likes looking after others; overly helpful person; annoyingly helpful person; manager; go-between
fried on both sides; grilled on both sides
burning earth, e.g. for sterilization and converting compost
applying heat to an empty pan to remove its anti-rust coating; blind-baking; baking a pie crust, tart shell, etc. before adding a filling
to be saved from the fire
porcelain; baking by means of hot stones or pebbles
rolled egg; rolled omelette (omelet); fried egg; frying pan for making rolled eggs
takoyaki pan (cast iron with semi-spherical molds)
Imado ware (style of unglazed porcelain)
cremation; ashes (of a cremated person); cremated bones
setting on fire; setting afire
seafood grilled without seasoning; unglazed ceramic ware
baking foods in a covered pan; foods baked in a covered pan
shellfish baked in the shell; abalone, scallops, etc. simmered in the shell
mold (e.g. cake mold); mould; baking pan; bread pan
burning-hot tongs; red-hot tongs
oysters cooked in the shell
fried egg; sunny-side up fried egg
sunbed; tanning bed; tanning booth
uneven firing; unevenly heated state; unevenly tempered state
affectation; pretension; thin veneer; blunt sword with a tempered steel edge
to grill again; to rebake; to rehash; to rework; to refurbish
freshly caught seafood broiled at a beach
burn-in (on a screen); ghost image; seizing (of a piston, bearing, etc.); seizure
bread baking machine; bread machine; bread maker
tōbanyaki; meat, seafood, etc. roasted on a ceramic plate
sukiyaki; thin slices of beef, cooked with various vegetables in a table-top cast-iron pan
grilled eggplant; fried eggplant
baked seaweed; toasted seaweed
tonpei-yaki; teppanyaki dish of pork and vegetables, etc. rolled in an omelette and covered in sauce and mayonnaise
ōban-yaki; thick pancake containing bean jam, served hot
cofiring; co-firing; co-combustion
udon, vegetables, fish, etc. in broth, served in a pot
thick omelette; rolled omelette
printing on paper; paper print
dish broiled in a mix of soy sauce, mirin, etc.; broiling with soy sauce, mirin, etc.
negiyaki; savoury pancake dish similar to okonomiyaki made with a great amount of green onion
shellfish cooked in its own shell (esp. turban shell); food cooked in a crockpot
contact print; beta-yaki; thin Kyoto-style okonomiyaki
roasted pork fillet (often used in ramen)
sunburn; suntan; becoming discolored from the sun (e.g. of paper); yellowing; drying up (of a river, field, etc.)
raku ware; hand-moulded, lead glazed earthenware pottery fired at low temperatures, esp. used in tea ceremony (molded)
broiled fish head (esp. sea bream)
going to a yakiniku place by oneself
applying heat to an empty pan to remove its anti-rust coating; blind-baking; baking a pie crust, tart shell, etc. before adding a filling
dish broiled in a mix of soy sauce, mirin, etc.; broiling with soy sauce, mirin, etc.
baked seaweed; toasted seaweed
person who fusses over how to grill and eat the meat at a yakiniku meal; (lit.) yakiniku magistrate
yūanyaki; grilled fish marinated in soy sauce, mirin, sake and citrus
shōchū made by the simple distillation process
stone-roasted bibimbap; Korean style rice (bibimbap) heated in a stone pot
to bake (a design onto ceramic); to fire (on); to burn into (one's memory); to sear into; to print (from a negative); to brand; to fuse together (metals)
beef sinew stewed in miso and mirin
yakisoba; fried noodles, usu. with vegetables and meat
Karatsu ware; Karatsu porcelain
roasted salt; parched salt; baked salt
turban cooked whole in its own shell
raku ware; hand-moulded, lead glazed earthenware pottery fired at low temperatures, esp. used in tea ceremony (molded)
dish made by simmering meat, fish, vegetables, etc. in a pot; udon, vegetables, fish, etc. in broth, served in a pot
sweet potato shop; sweet potato seller
sunbed; tanning bed; tanning booth
frying pan for making rolled eggs
rocky-shore denudation; sea desertification; disappearance of useful coastal seaweeds due to environmental factors
bread baking machine; bread machine; bread maker
the embers of a former relationship flare up again; old love blazes anew
morning glow; sunrise colors; sunrise colours
frying pan for making rolled eggs
teriyaki (meat or fish marinated in sweet soy sauce and broiled)
negiyaki; savoury pancake dish similar to okonomiyaki made with a great amount of green onion
burner (e.g. gas); combustor
takoyaki pan (cast iron with semi-spherical molds)
takoyaki; octopus dumplings
burnt mountain; dormant volcano
ceramic ware from Seto (Aichi Prefecture)
grilled slices of lotus root, eggplant, etc. with a filling (usu. minced meat)
Shino ware; Azuchi-Momoyama period pottery style using a thick white glaze
Oribe ware (style of Japanese pottery)
dorayaki; dessert sandwich of two small sweet pancakes and red bean paste
teppanyaki; dishes prepared on a hot steel plate (usu. placed in the middle of the table)
to become desperate; to give in to despair
teriyaki (meat or fish marinated in sweet soy sauce and broiled)
uneven firing; unevenly heated state; unevenly tempered state
shellfish cooked in its own shell (esp. turban shell); food cooked in a crockpot
burning grass in spring (to kill insects)
buckwheat shōchū; soba shōchū
the embers of a former relationship flare up again; old love blazes anew
burning stubble and dry grass
yakisugi; charred and polished cedar wood
takoyaki; octopus dumplings
honeycomb toffee; sponge toffee; foam candy from heated brown sugar mixed with baking soda
shengjian mantou; shengjian bao; type of small, pan-fried pork bun
stone-roasted bibimbap; Korean style rice (bibimbap) heated in a stone pot
grilling on a skewer; spit-roasting
yakishime chinaware; high-fired unglazed ceramics
printing (e.g. photos); glazing; enamelling; baking
binge eating; stress eating
seafood cooked whole so that it retains its original form
burning off a field (in early spring)
to be scorched into; to be seared into; to make a strong impression; to be etched in (one's memory)
broiling over an open fire
pota pota yaki (var. of senbei (rice cracker) coated with a sweet soy-sauce glaze on top)
baking foods in a covered pan; foods baked in a covered pan
yūanyaki; grilled fish marinated in soy sauce, mirin, sake and citrus
sukiyaki; thin slices of beef, cooked with various vegetables in a table-top cast-iron pan
frying or baking something thick (e.g. thick omelette)
kabayaki; loach or eel dipped and broiled in soy-based sauce
baking foods in a covered pan; foods baked in a covered pan
kōbaiyaki (senbei punched into shapes, e.g. plum)
the embers of a former relationship flare up again; old love blazes anew
charcoal-grilled yakiniku
small okonomiyaki-like cake cooked in an iron cast pan with circular molds (eaten in eastern Japan)
assimilating broken ceramics via baking
yakisugi; charred and polished cedar wood
buckwheat shōchū; soba shōchū
going to a yakiniku place by oneself
roasted salt; parched salt; baked salt
ramen soup topped with slices of roasted pork
onigara yaki; prawn or lobster split lengthwise and grilled
fish-shaped pancake filled with bean jam
Kyoto area festival held on the 11th lunar month (wherein bonfires are burned at shrines)
Yūyake Koyake (1919 children's song)
going to a yakiniku place by oneself
calcined gypsum; plaster of Paris
double printing; superimposition; superimposing
to be baked (food); to be printed (photos); to be fired (pottery)
grilled slices of lotus root, eggplant, etc. with a filling (usu. minced meat)
dorayaki; dessert sandwich of two small sweet pancakes and red bean paste
beef sinew stewed in miso and mirin
affectation; pretension; thin veneer; blunt sword with a tempered steel edge
drowning one's cares in drink; drinking in desperation
sweet potato shop; sweet potato seller
kōbaiyaki (senbei punched into shapes, e.g. plum)
soldering iron; hot iron; brand; mark; stigma
roasting (in metallurgy, etc.); calcination; torrefaction
freezer burn; freezerburn
tonpei-yaki; teppanyaki dish of pork and vegetables, etc. rolled in an omelette and covered in sauce and mayonnaise
broiled fish head (esp. sea bream)
screen burn-in; ghost image
saikyo-yaki; fish slices pickled overnight in white miso, then grilled
broiled fish head (esp. sea bream)
calcined gypsum; plaster of Paris
brown colour (created by roasting or firing)
soldering iron; hot iron; brand; mark; stigma
wooden stick with a burned tip (used to create underdrawings)
Nabeshima porcelains; Nabeshima ware
Kyoto area festival held on the 11th lunar month (wherein bonfires are burned at shrines)
ceramic ware from Seto (Aichi Prefecture)
charring; something charred
modan'yaki (okonomiyaki fried with yaki-soba on top); modern-yaki
yaki-fu; wheat gluten leavened with baking powder and baked into long bread-like sticks
oysters cooked in the shell
the embers of a former relationship flare up again; old love blazes anew
Kyoto area festival held on the 11th lunar month (wherein bonfires are burned at shrines)
udon, vegetables, fish, etc. in broth, served in a pot
to become desperate; to give way to despair
Bizen ware (type of pottery)
yūanyaki; grilled fish marinated in soy sauce, mirin, sake and citrus
dorayaki; dessert sandwich of two small sweet pancakes and red bean paste
yaki-shabu; dish of thinly sliced beef (of the kind usu. used for shabu-shabu) grilled lightly before dipped in sauce
to bother; to embarrass; to harass; to give someone a hard time; to give someone a lot of trouble
shōchū made from sake lees
generation comprising those who were children during WWII (in Japan); (lit.) burnt ruins generation
cooking pot (for roasting, broiling, etc.)
oysters cooked in the shell
Kutani ware (style of Japanese porcelain)
mold (e.g. cake mold); mould; baking pan; bread pan
double printing; superimposition; superimposing
shengjian mantou; shengjian bao; type of small, pan-fried pork bun
grilled surface; seared appearance; searing
hot-bulb or semi-diesel engine
reek of desperation; feeling of desperation
uneven firing; unevenly heated state; unevenly tempered state
skewered fish (or vegetables, etc.) coated with miso and cooked
okonomiyaki; savoury pancake fried on an iron griddle with vegetables, meat and/or seafood and topped with various sauces and condiments
paulownia wood with a burnt finish
charcoal-grilled yakiniku
teriyaki (meat or fish marinated in sweet soy sauce and broiled)
dish broiled in a mix of soy sauce, mirin, etc.; broiling with soy sauce, mirin, etc.
bread baking machine; bread machine; bread maker
jealousy; yakimochi (roasted rice cake)
imagawayaki; thick pancake containing bean jam, served hot
burning-hot tongs; red-hot tongs
onigara yaki; prawn or lobster split lengthwise and grilled
monjayaki; dish of pan-fried batter with various fillings
Izushi ware; Izushi pottery
confection of sweetened beans wrapped in wheat-flour dough (in the shape of a sword guard)
dish broiled in a mix of soy sauce, mirin, etc.; broiling with soy sauce, mirin, etc.
takoyaki; octopus dumplings
yakisoba; fried noodles, usu. with vegetables and meat
desperation; despair; self-abandonment
jealousy; yakimochi (roasted rice cake)
yakitori; chicken pieces (or sometimes beef or pork offal) grilled on a skewer; grilled and skewered bird (esp. sparrow); failing to win a single hand during a half-game
yakitori; chicken pieces (or sometimes beef or pork offal) grilled on a skewer; grilled and skewered bird (esp. sparrow); failing to win a single hand during a half-game
okonomiyaki; savoury pancake fried on an iron griddle with vegetables, meat and/or seafood and topped with various sauces and condiments
okonomiyaki; savoury pancake fried on an iron griddle with vegetables, meat and/or seafood and topped with various sauces and condiments
grilling on a skewer; spit-roasting
sukiyaki; thin slices of beef, cooked with various vegetables in a table-top cast-iron pan
sunscreen; sunblock; sun cream; suntan lotion
dorayaki; dessert sandwich of two small sweet pancakes and red bean paste
roasted sweet potato; baked sweet potato
drowning one's cares in drink; drinking in desperation
binge eating; stress eating
instant yakisoba in a cup
instant yakisoba in a cup
thick omelette; rolled omelette
thick omelette; rolled omelette
thick omelette; rolled omelette
frying or baking something thin (e.g. thin omelette)
oyaki; fried round wheat or buckwheat flour cake with various fillings; imagawayaki; thick pancake containing bean jam, served hot
roasting in foil wrapper; food roasted wrapped in foil
baked seaweed; toasted seaweed
takoyaki pan (cast iron with semi-spherical molds)
takoyaki pan (cast iron with semi-spherical molds)
takoyaki pan (cast iron with semi-spherical molds)
takoyaki pan (cast iron with semi-spherical molds)
grilled eggplant; fried eggplant
grilled eggplant; fried eggplant
grilled eggplant; fried eggplant
shellfish cooked in its own shell (esp. turban shell); food cooked in a crockpot
printing (e.g. photos); glazing; enamelling; baking
grilled offal (esp. beef or pork)
burning-hot tongs; red-hot tongs
Akashi ware (variety of pottery from Hyogo prefecture); round balls made from eggs, flour, etc. (local food of Akashi)
applying heat to an empty pan to remove its anti-rust coating; blind-baking; baking a pie crust, tart shell, etc. before adding a filling
applying heat to an empty pan to remove its anti-rust coating; blind-baking; baking a pie crust, tart shell, etc. before adding a filling
honeycomb toffee; sponge toffee; foam candy from heated brown sugar mixed with baking soda
Old World flycatcher (any bird of family Muscicapinae, esp. the typical flycatchers of subfamily Muscicapinae)
well-grilled; extra grilled; well-done
Imari ware; Imari porcelain
bread baking machine; bread machine; bread maker
dish broiled in a mix of soy sauce, mirin, etc.; broiling with soy sauce, mirin, etc.
dish broiled in a mix of soy sauce, mirin, etc.; broiling with soy sauce, mirin, etc.
dish broiled in a mix of soy sauce, mirin, etc.; broiling with soy sauce, mirin, etc.
burning of New Year's gate decorations (usu. on the 15th day of the New Year)
negiyaki; savoury pancake dish similar to okonomiyaki made with a great amount of green onion
fried on both sides; grilled on both sides
the embers of a former relationship flare up again; old love blazes anew
the embers of a former relationship flare up again; old love blazes anew
Imado ware (style of unglazed porcelain)
shellfish baked in the shell; abalone, scallops, etc. simmered in the shell
printing on paper; paper print
frying pan for making rolled eggs
broiled fish head (esp. sea bream)
burn-in (on a screen); ghost image; seizing (of a piston, bearing, etc.); seizure
tonpei-yaki; teppanyaki dish of pork and vegetables, etc. rolled in an omelette and covered in sauce and mayonnaise
tonpei-yaki; teppanyaki dish of pork and vegetables, etc. rolled in an omelette and covered in sauce and mayonnaise
yūanyaki; grilled fish marinated in soy sauce, mirin, sake and citrus
yūanyaki; grilled fish marinated in soy sauce, mirin, sake and citrus
contact print; beta-yaki; thin Kyoto-style okonomiyaki
beef sinew stewed in miso and mirin
beef sinew stewed in miso and mirin
yaki onigiri (grilled rice ball)
yaki onigiri (grilled rice ball)
yaki onigiri (grilled rice ball)
yaki onigiri (grilled rice ball)
yaki onigiri (grilled rice ball)
Karatsu ware; Karatsu porcelain
turban cooked whole in its own shell
turban cooked whole in its own shell
drowning one's cares in drink
drowning one's cares in drink
Oribe ware (style of Japanese pottery)
shengjian mantou; shengjian bao; type of small, pan-fried pork bun
shengjian mantou; shengjian bao; type of small, pan-fried pork bun
yakiton; grilled pork on skewers
yakiton; grilled pork on skewers
yakiton; grilled pork on skewers
burning grass in spring (to kill insects)
burning stubble and dry grass
calcined gypsum; plaster of Paris
calcined gypsum; plaster of Paris
calcined gypsum; plaster of Paris
calcined gypsum; plaster of Paris
calcined gypsum; plaster of Paris
calcined gypsum; plaster of Paris
double printing; superimposition; superimposing
small okonomiyaki-like cake cooked in an iron cast pan with circular molds (eaten in eastern Japan)
yaki-fu; wheat gluten leavened with baking powder and baked into long bread-like sticks
yaki-fu; wheat gluten leavened with baking powder and baked into long bread-like sticks
Nabeshima porcelains; Nabeshima ware
wooden stick with a burned tip (used to create underdrawings)
skewered fish (or vegetables, etc.) coated with miso and cooked
yaki-shabu; dish of thinly sliced beef (of the kind usu. used for shabu-shabu) grilled lightly before dipped in sauce
shōchū made from sake lees
paulownia wood with a burnt finish
imagawayaki; thick pancake containing bean jam, served hot
cooking pot (for roasting, broiling, etc.)
Izushi ware; Izushi pottery
confection of sweetened beans wrapped in wheat-flour dough (in the shape of a sword guard)
Nanking porcelain; chinaware
immersion quenching (hardening by dropping heated metal into water or oil)
electric current sintering
parents may risk life and limb for their children (like a pheasant when the plains are burning or a crane on a cold night)
takoyaki pan (cast iron with semi-spherical molds)
red sky at night, shepherd's delight; red sky in the morning, shepherd's warning
Himeya ware; Himeya porcelain
red sky at night, sailors delight; red sky in morning, sailors take warning; red sky at night, shepherds delight; red sky in morning, shepherds take warning
red sky at night, sailors delight; red sky in morning, sailors take warning; red sky at night, shepherds delight; red sky in morning, shepherds take warning
cooking (something) to a golden brown; something cooked until it's golden brown
completely destroying by fire
fruit, etc. preserved in shōchū
bisque firing; bisque (pottery)
bisque firing; bisque (pottery)
live broiling of shellfish
things that look similar but are completely different; (lit.) geta and grilled miso
cha siu bao; Cantonese barbeque pork bun
thinly-sliced food grilled on a cedar board
matsukazeyaki; meatloaf (usu. chicken) sprinkled with sesame or poppy seeds
tan line; tan lines; tanline; tanlines
tan line; tan lines; tanline; tanlines
to overcook; to overdo; to cook too much (of something); to cook too many; to overprint; to overdevelop
to overcook; to overdo; to cook too much (of something); to cook too many; to overprint; to overdevelop
keep your jealousy in check, lest you invite misfortune; (lit.) even if you burn yakimochi, don't burn your hands as well
keep your jealousy in check, lest you invite misfortune; (lit.) even if you burn yakimochi, don't burn your hands as well
extent of roasting or broiling; degree to which meat is cooked; doneness
extent of roasting or broiling; degree to which meat is cooked; doneness
extent of roasting or broiling; degree to which meat is cooked; doneness
extent of roasting or broiling; degree to which meat is cooked; doneness
takoyaki shop; takoyaki stall
takoyaki shop; takoyaki stall
sky aglow with the setting sun; sky at sunset; red sky
sky aglow with the setting sun; sky at sunset; red sky
government-recommended lifestyle adjustments for the long daylight hours during summertime
red perilla shōchū; shiso shōchū
red perilla shōchū; shiso shōchū
destruction by fire; burning down; being burned to nothing
calciner; roasting furnace; calcining furnace
Japanese spineless cuttlefish (Sepiella japonica)
soju; Korean spirit typically distilled from rice or sweet potatoes