Kanji酵
Readingこう
Frequency100%
Used in (71 in total)
fermentation; zymosis
yeast; leaven
fermented milk; cultured milk; fermented milk product
baker's yeast (Saccharomyces cerevisiae); brewer's yeast
lactic fermentation; lactic acid fermentation
brewer's yeast; brewery yeast
restriction enzyme; restriction endonuclease
methane fermentation
enzyme bath; bath taken in a tub filled with heated fermented rice bran or cedar wood dust
fermentation micro-organism; fermentative bacteria; zymocyte; fermentation germ
monoamine oxidase inhibitor; MAO inhibitor; MAOI
ligase; synthase; synthetase
budding yeast (esp. Saccharomyces cerevisiae)
bottom fermentation (brewing)
multiple parallel fermentation (esp. in sake brewing)
zymology; fermentology
plant enzyme; vegetable enzyme
fermentation engineering
precision fermentation (use of microbial hosts, such as bacteria and yeast, to produce specific biomolecules)
leaven; fermentation starter
amino-acid fermentation
flavin enzyme; flavoenzyme
iron yeast; iron-enriched yeast
copper yeast; copper-enriched yeast
zinc yeast; zinc-enriched yeast
koso genmai; fermented brown rice