polished rice; (uncooked) white rice
rice fragments; broken rice; crushed rice
rice that has browned (due to age); variety of low-quality foreign rice; red rice (ancient variety of rice); red-kerneled rice
unpolished rice; unmilled rice; brown rice; black rice
old rice; rice remaining from the previous year's harvest
crushed rice; tiny pieces of rice
parched rice; roasted rice
normal rice (as opposed to mochi rice); non-sticky rice
sushi rice; rice used for sushi
kanji "topped rice" radical (radical 165)
eyebright (Euphrasia sp.)
Euphrasia insignis (species of eyebright)